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Strawberry Coulis_image
Strawberry Coulis

This recipe is an accompaniment for Vanilla Mousse Meringues and Fresh Berries.

Author: Colin Cowie

Blueberry-Almond Tart_image
Blueberry Almond Tart

Raspberry Jam Tart with Almond Crumble_image
Raspberry Jam Tart with Almond Crumble

Crispy Garlic Risotto Cakes_image
Crispy Garlic Risotto Cakes

Pecan-Cheese Spread_image
Pecan Cheese Spread

Author: Julie Wilson

Strawberry-Topped Lime Mousse Tart_image
Strawberry Topped Lime Mousse Tart

Author: Lisa Mann

Linguine with Sun-Dried Tomato Pesto_image
Linguine with Sun Dried Tomato Pesto

Author: Maura Chamberlain

Pimiento Mac and Cheese_image
Pimiento Mac and Cheese

...

Author: Rozanne Gold

Blue Cheese Bread_image
Blue Cheese Bread

Asparagus and Dill Avgolemono Soup_image
Asparagus and Dill Avgolemono Soup

Dominican Beans_image
Dominican Beans

Butter Pecan Toffee Pumpkin Pie_image
Butter Pecan Toffee Pumpkin Pie

Caramel-Pecan Black Bottom Pie_image
Caramel Pecan Black Bottom Pie

Nectarine and Almond Crisp_image
Nectarine and Almond Crisp

Author: Bon Appétit Test Kitchen

Shrimp Sambal_image
Shrimp Sambal

Roasted Red Pepper Aïoli_image
Roasted Red Pepper Aïoli

Author: Rebecca Miller French

Baked Sea Bass with Walnut-Breadcrumb Crust and Lemon-Dill Sauce_image
Baked Sea Bass with Walnut Breadcrumb Crust and Lemon Dill Sauce

Pumpkin Ice Cream Pie with Chocolate-Almond Bark and Toffee Sauce_image
Pumpkin Ice Cream Pie with Chocolate Almond Bark and Toffee Sauce

Author: Sarah Patterson Scott

Grandma Cottington's Pumpkin Pie_image
Grandma Cottington's Pumpkin Pie

Coconut Macaroon Bars_image
Coconut Macaroon Bars

Author: Ila Walrath

Fried Yuca with Peruvian Cheese Sauce_image
Fried Yuca with Peruvian Cheese Sauce

Author: Guillermo Payet

Lemon and Pistachio Praline Meringue Torte_image
Lemon and Pistachio Praline Meringue Torte

Cantaloupe Gelato_image
Cantaloupe Gelato

Peanut Butter Tart with Caramel-Peanut Glaze_image
Peanut Butter Tart with Caramel Peanut Glaze

Minced Chicken with Vegetables in Lettuce Cups_image
Minced Chicken with Vegetables in Lettuce Cups

Quince Tarte Tatin_image
Quince Tarte Tatin

Gingered Carrot Soup_image
Gingered Carrot Soup

Stuffed Masa Pockets with Green Chiles and Cheese_image
Stuffed Masa Pockets with Green Chiles and Cheese

Pineapple-Pear Jam_image
Pineapple Pear Jam

Spiced Fig Preserves_image
Spiced Fig Preserves

Caramel-Orange Bûche de Noël_image
Caramel Orange Bûche de Noël

Two-Potato Soup_image
Two Potato Soup

Roasted Garlic, Brie and Grape Crostini_image
Roasted Garlic, Brie and Grape Crostini

Curried Chicken Liver Pâté_image
Curried Chicken Liver Pâté

Dilled Carrot Salad_image
Dilled Carrot Salad

Cauliflower Soup with Seared Scallops, Lemon Oil, and American Caviar_image
Cauliflower Soup with Seared Scallops, Lemon Oil, and American Caviar

Author: Alfred Portale

Buttermilk Pie Crust Dough_image
Buttermilk Pie Crust Dough

Caramel Pudding Tart with Almond Shortbread Crust_image
Caramel Pudding Tart with Almond Shortbread Crust

Author: Dorie Greenspan

Apricot, Date, and Pistachio Haroseth_image
Apricot, Date, and Pistachio Haroseth

Author: Melissa Roberts

Roasted Corn, Wild Mushroom and Spinach Risotto_image
Roasted Corn, Wild Mushroom and Spinach Risotto

Raspberry Sauce_image
Raspberry Sauce

Coffee Chocolate Truffle Kisses_image
Coffee Chocolate Truffle Kisses

Ginger Pear Sauce_image
Ginger Pear Sauce

Brussels Sprout Slaw with Mustard Dressing and Maple-Glazed Pecans_image
Brussels Sprout Slaw with Mustard Dressing and Maple Glazed Pecans

Author: Amelia Saltsman

Shortcut Pork Cassoulet_image
Shortcut Pork Cassoulet

Scallop and Sole Mousselines_image
Scallop and Sole Mousselines

Ratatouille and Goat Cheese Salad with Pesto Vinaigrette_image
Ratatouille and Goat Cheese Salad with Pesto Vinaigrette

Pasta with Arugula Purée and Cherry-Tomato Sauce_image
Pasta with Arugula Purée and Cherry Tomato Sauce

Author: Evan Kleiman

Tomato Water Bloody Mary_image
Tomato Water Bloody Mary

Author: Todd Thrasher

Caramel Macadamia Nut Crunch_image
Caramel Macadamia Nut Crunch

Author: Ming Tsai

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